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Roll Up, Roll Up, Salon du Chocolat
Read more: Roll Up, Roll Up, Salon du ChocolatIt’s October, so it’s a little cold, and a spontaneous last-minute decision saw me book a day trip to Paris. Catching the train at 5:30am from London St Pancras International resulted in a wake up call of 3am – not pretty! Despite the train being quiet, I was WAY too excited to sleep as I…
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How to be a Chalet Chef
Read more: How to be a Chalet ChefThere are many things you can do for the Residential section of your Gold Duke of Edinburgh. You can do a Corde en Bleu cookery course in a fancy hotel in Oxford for the week, you can work on a kids camp in Scotland. You could even take a barge up and down the river…