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The Adventures of Elle Coco

Chocolate & Culture inspired travels

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The Adventures of Elle Coco

AFRICA

African Adventures – please click the country to discover more.

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  • View @TheCocoFairy’s profile on Twitter
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Inspiration

  • adventure
  • China
  • Chocolate
  • chocolate adventures
  • churches
  • culture
  • desert adventures
  • England
  • Europe
  • exploring
  • festivals
  • history
  • London
  • Morocco
  • New Mexico
  • New Zealand
  • party
  • road trip
  • trains
  • Year Abroad

Recent Posts

  • Cacao in the Guatemalan Heartlands
  • Take Me To Tikal
  • IN MEMORY: A City Within a City
  • Into the Caves; San Ignacio, Belize
  • Four Days in the Cayes

Instagram

A gentle throw back to festive chocolate bundt-Cake making here in NZ, brought about by my discovery of a Bundt Cake tin in a cute little antique shop in Waiheke Island! 🍰 What’s your favourite food related item you’ve picked up in an antique store? 🍫🍰 P.S: Yes!! Of course this is a chocolate Bundt Cake! #bundtcakesofinstagram #chocolatebundtcake #nothingbutbundtcakes #gugelhupfcake #chocolate #traditionalcakes #europeancakes #waihekeislandfood #waihekeislandlife #waihekeislandnz
It’s been a very different Christmas this year, but an awesome one none the less. Filled with great chocolate and delicious company, or was that the other way around?! 🤔 * The first one I’d spent without any of my family near by and the first in the Southern Hemisphere; so it was warm and sunny, instead of wet and cold, which was very unnerving.🤷🏽‍♀️ * But, I made posh bounty bars using left over chocolate and shared them with friends and my adoptive (my partners’) family here in NZ. * Although I’ve lived abroad before, it made me realise the importance of true family more than ever, and also sent home the fact that whilst Christmas comes only once a year, it should not be the only time you make the effort to spend time with your family and loved ones; you can do that any time, anywhere, any how!! * Your connections are finite, and you should always remember: ‘people are in your life for a reason, a season or a lifetime’, so make the most of them, and don’t regret a second! * And whenever you are with them, always make sure there is great chocolate available, whatever the occasion!! * Happy (Procrastinators) New Year!!! ❤️🍫✨💫 * #chocolate #cacaolove #bountybar #poshchocolate #londonchocolate #christmaschocolate #hny #wellingtonchocolate #cacaotribe #handcrafted

Cocoa Adventures

Mattieu, Sharon, me and David
Mattieu, Sharon, me and David
The cacao trees at Peter Beier HQ are quite happy in giant plant pots - Gurre, Denmark
The cacao trees at Peter Beier HQ are quite happy in giant plant pots – Gurre, Denmark
Smaller more 'bespoke' bars with unusual pairings - dark and pollen anyone? - Kehrwieder, Tallinn Old Town, Estomia
Smaller more ‘bespoke’ bars with unusual pairings – dark and pollen anyone? – Kehrwieder, Tallinn Old Town, Estomia
Donkey Time
Donkey Time
Beans drying in the sun
Beans drying in the sun
Coffee and Milk Chocolate - OmNom Chocolates, Reykjavik, Iceland
Coffee and Milk Chocolate – OmNom Chocolates, Reykjavik, Iceland
Edmund, Budz and I
Edmund, Budz and I
Chocolate tree pose
Chocolate tree pose
Annelli Viik's white chocolate truffle and the Romeo and Juliet went down a treat
Annelli Viik’s white chocolate truffle and the Romeo and Juliet went down a treat
Beautifully detailed eggs, filled with Fazer classics
Beautifully detailed eggs, filled with Fazer classics
For all our hard work, we were gifted a pod that took our fancy to take home with us
For all our hard work, we were gifted a pod that took our fancy to take home with us
Peter's pyramid interpretation of the flodderblomb
Peter’s pyramid interpretation of the flodderblomb
The signature criolla truffles - Criollo Chocolaterie, Malmo Sweden
The signature criolla truffles – Criollo Chocolaterie, Malmo Sweden
Building Swales
Building Swales
Cocoa Hash
Cocoa Hash
Their aroma was just spellbinding
Their aroma was just spellbinding
Chocolate Workshop
Chocolate Workshop
Second fish, I'm getting good at this
Second fish, I’m getting good at this
Passionfruit couture chocolate
Passionfruit couture chocolate
Peyton and Byrne Chocolate range
Peyton and Byrne Chocolate range
OLYMPUS DIGITAL CAMERA
OLYMPUS DIGITAL CAMERA
To graft cacao root stocks you need a steady hand
To graft cacao root stocks you need a steady hand
Bennett's
Eating the chocolate face mask
Eating the chocolate face mask
Harvesting the pods, and making a bit of a mess
Harvesting the pods, and making a bit of a mess
Raspberry macarons with rose ganache
Raspberry macarons with rose ganache
#cheflife at Mekana Chocolates, New Zealand
#cheflife at Mekana Chocolates, New Zealand
Edmund
Edmund
IMG_0358
Dancing the cocoa
Dancing the cocoa

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  • HOME
  • REVIEWS
    • KNOWLEDGE
    • CACAO TEA
    • DRINKING CHOCOLATE
    • FILLED CHOCOLATES
    • FLAVOURED BARS
    • ORIGIN BARS
  • ADVENTURES
    • CHOCO-MAP
    • AFRICA
      • Morocco
    • ASIA
      • China
      • Hong Kong
      • Macau
      • Mongolia
    • EUROPE
      • Belgium
      • Croatia
      • Denmark
      • Estonia
      • Finland
      • France
      • Germany
      • Hungary
      • Iceland
      • Italy
      • Malta
      • Spain
      • Sweden
      • The Netherlands
      • United Kingdom
    • MIDDLE EAST
      • Dubai
    • THE AMERICAS
      • Barbados
      • Belize
      • Grenada
      • Guatemala
      • Mexico
      • Nicaragua
      • United States
        • California
        • Hawai’i
        • Nevada
        • New Mexico
    • SOUTH PACIFIC
      • New Zealand
  • CONTACT
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