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Miel y Cacao
Read more: Miel y CacaoSUNDAY 9th MAY: It’s 4.45am on a Sunday and I’m running for a train to the airport with two backpacks strapped to me, trying to eat a banana and call a cab company. Uber have failed me! I make the flight and set off on my most ambitious Chocolate Adventure yet. Having spent most of…
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Let’s Hit The Road
Read more: Let’s Hit The RoadTHE TIME HAD COME: The time for goodbyes as classes were over and I had a few more weeks until I would hop back over the pond. Many a red cup had been drunk from, many a crazy party had been had (with many a stumble back home along Route 66 from Burt’s Tiki Lounge,…
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California, Here We Come
Read more: California, Here We ComeSourdough sculptures, groaning sea lions, the most amazing clam chowder – San Francisco really is one for the bucket list! I stayed with family friends in their stunning house, up the road from the beach with the most amazing view over Half Moon Bay! I quickly discovered, even tho it was May it was still…
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Navajo Frybread
Read more: Navajo FrybreadThis is just a generic recipe I found in my Native American Harvest and Food book I bought in a thrift store in ABQ.
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From the Diné
Read more: From the DinéKelly is my course buddy, this awesome, bubbly Navajo girl in Native Language and Community class held by lecturer Christine Simms, a member of the Acoma tribe and resident of Acoma Pueblo (Sky City). She told me of a smaller, less commercial pow wow (compared tot he Gathering of Nations) – Nizhoni Days at UNM, right…
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Spring Break, Y’all.
Read more: Spring Break, Y’all.The most American holiday of all, Spring Break is quintessentially American and something that people around the world associate with lots of drinking and general American-style chaos. They’re right… We decided to do what every other American was going to do this Spring Break- go to Mexico. Only, as we were all on a budget…
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Red, Green or Christmas?
Read more: Red, Green or Christmas?If you’ve got a delicate palette, or stomach…or both, then this festival is not for you! Pretty much all the BBQ sauces and salsa have some degree of heat. For those of you who are after an unusual stamina (or stupidity) challenge, then get yourselves down to the New Mexico Fiery Food and BBQ Festival…
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Trying to Find ‘Lost’
Read more: Trying to Find ‘Lost’That’s right, after a tip off from a cameraman of the TV series “Lost” who was staying in our hostel, we had plans for the final adventure of our trip. He lent us his car for two days and drew us a map on a napkin. That was all we needed, apparently, as it was…
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Surviving a Box Jellyfish Sting
Read more: Surviving a Box Jellyfish StingLast nights episode did teach me even more respect for the sea than I already had. I had learnt my lesson, but it wasn’t going to stop me from making the most of my trip – despite the fact even the ambulance crew were surprised I wasn’t rushed to A&E. After a quick morning surf…
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A Night with a Box Jellyfish
Read more: A Night with a Box JellyfishThis was all because I didn’t check the ‘Jellyfish Timetable‘- Box Jellyfish arrive in Waikiki and other parts of the Hawaiian Islands based on the lunar cycle- they come to shore 8 to 10 days after each full moon and are particularly abundant in the early hours. There was also a noticeable lack of warning signs.…